• Umeshu long-term aged rice wine 【authentic plum wine】 720 ml
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Description of Umeshu long-term aged rice wine 【authentic plum wine】 720 ml

In the familiar collection of sake "Aizu Homare," the history of plum wine making is old and dates back to the early Showa era. Also, since it was exported abroad as plum wine at that time, its quality and taste have gained the support from many customers. It has an elegant taste that keeps the traditional recipe, balancing the sweetness and sourness very well. No fragrance, coloring, preservatives, acidulant are used at all. ☆ "Plum wine" is effective for "summer heat batte" -! Plum wine contains citric acid "15 times of lemon" and "6 times of pickled plum." It is said that citric acid can decompose lactic acid in the body. The effect of fatigue recovery can also be expected. In addition, malic acid, tartaric acid, succinic acid and other ingredients are said to promote the secretion of digestive juice and have the effect of promoting appetite, others picric acid has the effect of activating gastrointestinal activity. Indeed, it is a drink that is perfect for countermeasure against summer heat. Why don't you spend a hot summer with this plum wine? ☆ It is recommended to mix it with hot water on cold days.

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