• 2005 Long-Term Fermentation Pure Malt Rice Sake 375ml
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Description of 2005 Long-Term Fermentation Pure Malt Rice Sake 375ml

It is the world's first alcoholic beverage made with 100% rice koji. The way of making it is not different from Japanese sake except that it is made only with rice malt but the sweetness and refreshing sourness which is elegant and reminiscent of the world's Noble wine create an exquisite balance. By aging it for over 3 years the fragrance unique to aged sake beautiful amber color and richness are added to the taste and it draws out the charm of aged sake. It is a long-term aged sake that was brewed in 2005. ※We are very sorry but because this item is in a "clear carton" it can not be wrapped or packed. It is possible to attach a bag so please write it in the remarks column when you need to.

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